Welcome to Sophie Hansen's table (and a great fish pie recipe for Easter)

Karen Hardy
March 30 2021 - 12:00am
Sophie Hansen, food writer and farmer, has a new book called In Good Company. Picture: Clancy Job
Sophie Hansen, food writer and farmer, has a new book called In Good Company. Picture: Clancy Job

Every Monday a newsletter from Sophie Hansen pops into my inbox. It's called Five Things to be Cheerful About. There are some things to cook; recommendations for television shows, or podcasts, or books; links to fun things she's found on the internet; music playlists; more recipes. It's like your best friend dropping by to catch up with the week and, while you share a cuppa and a slice of apple and blackberry rye pie, you realise that such simple moments are what life is truly about.

Subscribe now for unlimited access.

$0/

(min cost $0)

or signup to continue reading

See subscription options
Karen Hardy

Karen Hardy

Canberra Times lifestyle reporter

I've covered a few things here at The Canberra Times over the years, from sport to education. But now I get to write about the fun stuff - where to eat, what to do, places to go, people to see. Let me know about your favourite things. Email: karen.hardy@canberratimes.com.au

Get the latest Kempsey news in your inbox

Sign up for our newsletter to stay up to date.

We care about the protection of your data. Read our Privacy Policy.