The Shank Inn has returned to C.ex Urunga.
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Overseen by C.ex group head chef, Greg Watkins, The Shank Inn offers a relaxed family friendly dining experience and quality meals at reasonable prices.
Take in the beautiful view, and dine overlooking the Kalang River and picturesque golf course.
The menu offers modern Australian cuisine with generous servings plus a kid’s menu for $7 for club members. The kid’s meal comes with a free drink and kid’s colouring pack to keep them busy while you dine.
The lunch special is ever changing and available from Wednesday to Saturday starting from just $10.90.
Enjoy the roast of the day served with fresh roast vegetables and gravy.
Choose from crumbed flathead fillets or a panko crumbed chicken breast schnitzel, all served with fresh garden salad and crunchy steak fries.
Dinner service begins at 5.30pm and tasty options include a 230g sirloin steak or a 300g tender scotch fillet for meat lovers.
Indulge, with the Kalang beef burger or select the house specialty delicate crumbed lamb cutlets.
Feast on classics such as bangers and mash or crumbed flathead fillet with chips.
There is also a classic Caesar salad for those who are after something lighter.
Don’t forget the range of delicious desserts to help top-off a great meal.
Bring the kids for a great family night out and let them entertain themselves in the kid’s play area.
Book your next event at C.ex Urunga Club today on 6655 6161.